– PEPPERS | BIBER –
Eaten fresh, cooked, pickled, dried and stuffed, peppers are a staple of Turkish Cuisine. Ranging in color, heat and size, there are countless varieties of peppers grown throughout Turkey. Common varieties include Kapya, Maraş, Salkım, Sivri and Urfa.
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Peppers | Biber
Enjoy | Afiyet Olsun
– WORDS OF WISDOM –
‘Pepper is small in quantity but large in virtue.’
– Plato
Be Large in Virtue | Designed + Made in Turkey
– BROWSE –
Inspiring collections from curators and creators living in Turkey
– COLOR PALETTE –
‘Color! What a deep and mysterious language, the language of dreams.’
– Paul Gauguin
color palette | be large in virtue